Newcastle Restaurant Week January 15th – 21st 2018
It’s the best part of January soon – Newcastle Restaurant Week!
Whether you want to try somewhere new or get a bargain at your usual haunt, now is the time to do it as there’s lots of new things to try during Newcastle Restaurant Week.
There’s a heck of a lot of new restaurants, both independent and chain so there’s something to please everyone. Some of the deals have changed since the last time, with courses going down or cost going up but it’s still a bargain!
I have included all of the deals below for the Newcastle Restaurant Week January 2018, so click on and keep reading!
Everyone loves a Saturday afternoon drive out in the car finished with a pint and a pub lunch in a cute pub, right? Be sure to head to the Travellers Rest in Slaley for hearty food and a homely atmosphere.
Everyone loves something a bit different, right? Only open a week, Tin of Sardines is Durhams newest and smallest bar. With a dedicated Gin menu, this is going to be the place in Durham to be.
If you wanted authentic taste of Greece, you’d not be expecting to head to Lanchester in County Durham. With the owners and staff holding on to their Greek roots, Yannis brings a dash of the Med without damaging your purse strings.
With a compact but mostly traditional menu, Yannis offers you an introduction to the Greek cuisine or a gentle reminder of summer holidays from yesteryear. This is a quick + simple review.
The good folks over at Durham Street Food Project have released a sneaky new date for an event.
Sunday May 8th will see a new venue be introduced to the DSFP set up. Fowlers Yard is a tucked away, sheltered little gem just off the main street so all you non locals will find it. The entrance is down the side of Superdry.
Don’t fret if you can’t make it, the usual Full Moon Market returns on May 24th. You can read about DSFP HERE from my website.